Easy but Oh So Yummy Banana Bread!

Ingredients:

- 1 Cup Softened Butter or Margarine

- 2 Cups Sugar

-2 Eggs

- 3-4 Ripe Bananas 

- 2 Teaspoons Vanilla Extract

- 3 Cups All Purpose Flour

- 2 Teaspoons Baking Soda

- 1/2 Teaspoon salt

 Pre-Heat your oven to 350 Degrees F

Grease your Bundt Pan ( I use Crisco Flour Spray) 

In a bowl mash 3-4 Bananas to desired texture, set aside. 

In a large mixing bowl, cream together 1 Cup of softened Butter/Margarine and 2 Cups of Sugar.

Once the Butter/Margarine and Sugar are creamy add 2 Eggs, and 2 Teaspoons of Vanilla Extract and continue to mix, Add the mashed Banana to the large mixing bowl and fold into mixture. 

In a separate bowl, combine the 3 Cups of All purpose Flour, 2 Teaspoons of Baking Soda, and 12 Teaspoon of salt, stir to mix together. Slowly begin adding the Flour mixture to the wet mixture in the large mixing bowl. Once completely combined.. pour mixture into your Bundt pan and use a spatula to make sure it is evenly distributed. Place in the oven for  55-60 minutes,

Once your Banana Bread is cooked, immediately transfer from the bundt pan to a cake stand and cover with a cake dome.. it will cause moisture making your banana bread extremely moist and soft!

Hope you enjoy this recipe! Comment below if you like these types of posts and of any other recipes you would like me to share!!! Once again thank you for visiting my world.. Until next time!